"To infuse" • Chinese-English Dictionary

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 chōng pào to add water (or other liquid) to (another ingredient such as powdered milk or tea leaves) / to infuse (tea)
 pào bubble / foam / blister (i.e. skin bubble) / to soak / to steep / to infuse / to dawdle / to shilly-shally / to hang about / to pick up (a girl) / to get off with (a sexual partner) / classifier for occurrences of an action / classifier for number of infusions
 pào zhì to brew / to infuse / to pickle
 pào shuǐ to infuse / to soak in water
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